- ¼ Cup popcorn kernels
- Place the kernels in a microwaveable container with a lid or a Pyrex jug with a plate over the top.
- Microwave on high for 3 minutes.
- When the popping slows down, remove from microwave.
- Store in an airtight container.
I’m so excited to have filmed my first What I Eat In A Day video for you all!
It was a long day of cooking because normally I have my snacks prepared beforehand ready to go for the week but I was so happy filming for you and an unexpected bonus, Andrew took the boys out for brunch and played with them outside for most of the day. You will notice them poking their hands in and traces of them playing in the background but I wouldn’t have it any other way. After all, they are a part of my day too ♥
I’ve introduced 4, yes four! new recipes for you in my what I eat in a day vid now that I’m back into my groove after our move into our new home.
**TIP** Prepare your snacks from the Sunday so you are planning for success for the week. This is the best way to stay on track with your healthy lifestyle.
I would love to hear your thoughts so please comment on the video or here under the blog post!
Brand New Recipes in my What I Eat In A Day #1 are:
Chocolate Caramel Protein Smoothie – Perfect for post workout or breakfast!
Salted Peanut Caramels – Fudgey, Peanuty, Salty and Sweet!
Satay Tofu Tacos – Taco boats make for easy eating for little hands!
Chocolate Avocado Pudding – Guilt Free with 100% taste!
Tag me in your creations! @plaitedheart
View it all here
Make your Chocolate Avocado Pudding ahead of time and enjoy throughout the week as a well balanced snack!
WHAT I EAT IN A DAY #1 – HOW TO MAKE CHOCOLATE AVOCADO PUDDING
With a hint of spice and deliciously creamy peanut satay, these Satay Tofu Tacos will be sure to please!
If you haven’t tried tofu before, this is a good point to start at. Tofu is very versatile and adapts well in many dishes. It takes on any flavours it is cooked in and my Satay Tofu Tacos are one great example. They were mistaken for chicken! But what’s better is that tofu is naturally cholesterol free and completely plant based making this a perfect choice for Meatless Monday or any day of the week!
WHAT I EAT IN A DAY #1 – HOW TO MAKE SATAY TOFU TACOS